Worst Blog Ever

Generally in the summer, Kristie and I make up a batch of Muesli on Sunday evening and have it throughout the week.

On weekends however, we enjoy making meals that we either haven't had in a while, or brand new meals that we have never tried.

This week we found a recipe for Baked Peanut Butter Oatmeal.  Having good success with Baked Nutella Oatmeal and Baked Pumpkin Oatmeal (which we made, but didn't blog about), we thought that we'd give this new one a try.  Wow!  This dish was amazing; and so easy to make.  It would be a wonderful dish for those of you suffering through the Great White North at the moment.

Here's the recipe:

Baked Oatmeal with Peanut Butter
Ingredients:
1-1/2 cups quick cooking oats
1/4 cup packed brown sugar
1/4 cup white sugar
3/4 cup milk
1/4 cup melted butter
1 egg
1 tsp baking powder
3/4 tsp salt
1 tsp vanilla
1/2 cup Peanut Butter (use one low in salt)

Directions

1. Preheat oven to 350° and grease a 9×13 pan. Mix all ingredients together in a large bowl and stir well. Spread in to pan and bake for 20-25 minutes, or until edges are golden brown. Serve with warm milk poured over top.

That's it!  That is all there is to it!

Other serving suggestions:

• slice bananas on top then pour warm milk
• sprinkle with a few mini chocolate chips
• add yogurt and a little maple syrup

yields 12-16 servings and is wonderful left over for a quick easy breakfast.